soft and fluffy, warm and gooey, crispy and salty – there are so many great ways to cook potatoes!
- basic potato tots | chow
- garlic smashed potatoes | damn delicious
- cheesy leftover mashed potato pancakes | just a taste
- cheesy black bean stuffed sweet potatoes with arugula + poached eggs | how sweet it is
- individual parmesan hash brown cups | the yummy life
- crispy cornmeal sweet potato fries | my new roots
This looks so good. Gonna run out and buy all the potatoes!
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Thanks Nathan! If you make something. Let me know what recipe you used! I’d love to hear your experience. | KM
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